Wednesday, February 25, 2009

Tama Recipe

Crisco oil (for deep frying)
4 eggs
3/4 cup milk
3/4 teaspoon vanilla
4 cups flour
2 cups sugar
3 1/2 tablespoons baking powder
1/4 teaspoon salt

1. In a deep fryer or deep skillet, heat oil to 350 F or until hot.

2. In a large bowl, beat eggs, milk, and vanilla. Sift flour, sugar, baking powder and salt.

3. Add to egg mixture; stir until dry ingredients are moistened and dough is smooth.

4. Drop teaspoonfuls of dough into the hot oil; fry until golden brown and doughnuts rise to the surface.

5. Drain on paper towel lined plates and serve hot, but they are also good cooled down.


  1. Thank you for posting this, I thought it was made with bananas. Oh well, it came out delecious thank you!

  2. Palauan style aiskater would go with this. You got a recipe?

    1. Carnation milk sugar water n ur desire of food color
      In a pot add water carnation milk sugar and boil till the desire sweetened that u like then u add the color u like. Let cool down then pour into foam cups and freeze. After it has froze then u can enjoy it with tama

  3. ke kmal mesaul!! i've been looking for the recipe everywhere!! finally, i can make tama! thanks again!

  4. Thank you so much!! You have really helped a lot. My mom says she knew how but apparently she forgot because we forgot one of the ingredients--vanilla.

  5. wow...ityity.....kamei tiakid a resepi...yay...i go make my balls now....yaya mmmmmm i can even taste it now....nana balls.....yep yep or better known as tama tuu hahaha sulang for posting....

  6. please emluut el post more palauan recipe. THANK YOU for this TAMA recipe. SULANG RA SULANG

  7. Anybody know the recipes for making abrabang,like the once they sell at kumangai's bakery back home......please post or email me at miss it so bad....thanks

  8. how much does this make?

  9. oh my my,thank u very very much!! *cheers*

  10. Anyone know of the recipe for icekater?

  11. so glad you all posted this up! my 3 year olds request to go along with this gloomy weather were havin here on Guam lol!

  12. ★Aiskater is Boil Water, Melt your Sugar, bring your Water and Sugar off from the heated Stove, Add your Carnations Milk then finally your Food Coloring :) Enjoy your TAMA & AISKATER =) ♡

  13. for the Tama my grandmother made..she made hers with bananas ..soooo delish��

  14. for the Tama my grandmother made..she made hers with bananas ..soooo delish*****

  15. Do you have a recipe for AHO

  16. Palau is very intriguing Island. I just come here to see the dish and language. Well, I wish I could visit Palau in future