Tama Recipe

Ingredients
Crisco oil (for deep frying)
4 eggs
3/4 cup milk
3/4 teaspoon vanilla
4 cups flour
2 cups sugar
3 1/2 tablespoons baking powder
1/4 teaspoon salt

Directions
1. In a deep fryer or deep skillet, heat oil to 350 F or until hot.

2. In a large bowl, beat eggs, milk, and vanilla. Sift flour, sugar, baking powder and salt.

3. Add to egg mixture; stir until dry ingredients are moistened and dough is smooth.

4. Drop teaspoonfuls of dough into the hot oil; fry until golden brown and doughnuts rise to the surface.

5. Drain on paper towel lined plates and serve hot, but they are also good cooled down.